Amendment No. 3 to Form S-I Table of Content, As a percentage of Brazil restaurant revenue, Brazil contribution margin decreased 3.2% from 37.3% to 34.1%. due to 1.6% increase in compensation and benefits costs due to inflation in hourly wages, a 0.9% increase; in food and beverage costs due to commodity increases and a 0.8% increase in occupancy and other operating costs due to new stores, all partially offset by leverage on higher average check at our comparable restaurants. Unaudited Quarterly Statements of Operations The following tables present our unaudited quarterly results of operations for the fiscal quarter ended March 29, 2015 and for each of the eight fiscal quarters in the period ended December 28, 2014. You should read the following tables in conjunction with our audited and unaudited consolidated financial statements and related notes appearing at the end of this prospectus. We have prepared the unaudited financial information on a basis consistent with our audited consolidated financial statements and have included all adjustments. consisting of normal recurring adjustments, which, in the opinion of management, are necessary to fairly present our operating results for the quarters presented. Our historical unaudited quarterly results of operations arc not necessarily indicative of results for any future quarter or for a full year. Our quarterly results of operations have historically varied due to a variety of factors. including the timing of new restaurant openings and related expenses, profitability of new restaurants, weather, increases or decreases in comparable restaurant sales, foreign exchange fluctuations. general economic conditions, consumer confidence in the economy, changes in consumer preferences. competitive factors, changes in food costs. changes in labor costs and rising gas prices. In the past. we have experienced significant variability in restaurant pre-opening costs from quarter to quarter primarily due to the tim